Vitek VT-1550SR - Инструкция (Страница 9)

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ADDING WATER WHEN COOKING
For the products requiring long cooking:
1. When the water level turns out to be less than minimal, periodical audio signal will be heard and
light indicator of button “ ” will flash.
2. Check for water level.
3. Check for timer operation time.
4. Add water through inlet hole (Fig. 6).
5. Set the additional time of double boiler operation (Section TIMER SETTING).
NOTE
After adding water the audio signal will stop ringing and symbol “ ” will stop flashing.
AUTOMATIC TURNING OFF FUNCTION
Double boiler will automatically turn off if the device is connected to mains but out of use.
In one minute two audio signals will be heard and double boiler will automatically turn off under the
following conditions:
1. Programming function has not been completed.
2. Chosen program has not been confirmed when pressing the products cooking program button
again (11 15).
Turning off the double boiler is performed when keeping the button “ ” (9) pressed for two
seconds
USEFUL TIPS
1. Food cooking time indicated in Table is considered only for reference purposes it
may differ due to size of pieces, volume of products and personal taste. As far as you manage the
double boiler you can select the desired products cooking time.
2. One layer of products is cooked quicker than several layers, that’s why it is necessary to
increase the cooking time according to the volume of products.
3. In order to achieve the best result, make sure that the pieces of products are of equal size; place
the thicker pieces closer to the edges of steam cup.
4. Do not fill the steam cup completely – keep space for steam.
5. When cooking a great volume of products it is necessary to mix them periodically. At that take a
high care and use the kitchen gloves to protect hands from steam and kitchen implements with
long handle.
6. Do not add salt and spices directly in products when cooking.
7. Liquid accumulating in tray (6) is excellently suitable for soup cooking or can be used as bouillon
or base for sauce. But be more careful – it is very hot.
8. Use only completely defrosting products.
9. When using three steam cups simultaneously:
a. Always put the largest pieces of products in the lower cup.
ENGLISH
Vt-1550.qxp 16.12.2004 16:38 Page 8