Инструкция по эксплуатации ZELMER 486
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What to do when ...
The juice extractor does not work:
Bring the juice extractor to service agent.
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The juice extractor extracts little juice or vibrates:
Use the
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TURBO function. If the problem still exists, switch
the appliance off; clean the filter from accumulated pulp.
Additionally, empty the pulp collector if it is full.
In case of mechanical filter damage, implicitly replace it
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with a new one.
Fruit and vegetable juices preparation
Fruit and vegetables for juice extraction, should be fresh
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and washed carefully. Vegetables should be cleaned
from sand and soil with running water and peeled.
Publications concerning juice preparation, recommend to
deep the vegetables into water with salt and citric acid for
5 minutes. Such prepared vegetables do not get darker
during processing and their juice has natural colour.
Berry fruits should be washed directly before using, so
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that they do not loose their freshness.
The selection of fruit and vegetables depends on the
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season of the year, taste likes or health recommendations.
The way of preparation influences the nutritive value.
Juices should be made of juicy kinds of fruits and
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vegetables, which should be ripe and fresh, to get the
juice of the perfect flavour and fragrance.
The following vegetables are good for juice preparation:
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tomatoes, carrots, celeries, beetroots, parsleys, onions,
cabbages, cucumbers, black turnip, rhubarb, etc. You
can also prepare juice of lettuce, spinach, leek and other
vegetables as part of diet.
The following vegetables can be added to juices
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chopped: radish, chives, green parsley, dill, cress.
Fruit juice can be made of almost all kinds of fruit.
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Apples, peaches, apricots and plums should be blanched
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with boiling water on the strainer.
Remove the stones from the fruit, which have it, to
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prevent damages of the juice extractor.
Juice extracting of plums, blueberries, soft pears, apples
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or other fruit is inconvenient. The flesh of these fruit
becomes a spongy pulp, which blocks the filter holes.
You can use these fruit mixing a small amount of them
with other fruit or vegetables, it is also necessary to
clean the filter more often.
You can extract a small amount of grapes juice, but it is
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necessary to put whole bunch to the chute after removing
ligneous stalk.
Cut the radical vegetables and hard fruit into pieces small
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enough for the chute. Cut the apples into pieces (if they
are not small enough to put them whole into the chute)
without peeling and removing seed cavity.
Put the fruit or vegetables into the chute after you start
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up the juice extractor.
In case the product is blocked in the chute or on the filter
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pulping blade, use the TURBO function. If the problem still
exists, switch the appliance off, disassemble and clean.
The fresh juice nutritive value is close to fruit and
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vegetables nutritive value, but part of fibre is eliminated
during juice centrifuging process. That is why the juice
can be consumed by people, who can not eat raw
vegetables due to digestions problems.
Juice drinks are specially recommended for children and
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elderly people nourishment.
It is recommended to have a small amount of water while
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drinking vegetable juices, which are very strong. If the
juices are not diluted, a daily dose should not exceed
a half of glass.
Fruit juices are easier to digest so it is possible to drink
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a big amount of them: 3 up to 4 glasses per day between
meals.
Juices should be consumed immediately after preparing,
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and drunk in sips. When drinking juice slowly, it mixes
with saliva, which makes digestion easier. Drunk too fast
and in too big quantity the juice is not properly absorbed.
You should not mix fruit with vegetables apart from
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apples. Melon juice shouldn’t be mixed with other fruit
juices.
You shouldn’t store juice for later consumption.
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Vegetable juices can be diluted with lukewarm, boiled
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water, mineral water, milk, whey, sweeten, or flavoured
another way.
You can prepare chasers of juice.
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The following fragrance spices can be used for vegetable
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juices: pepper, dill, caraway, nutmeg, thyme, marjoram,
and for fruit juices: vanilla, cinnamon and clove. It is
necessary to mince the spices carefully to obtain full
fragrance. The spices should be used in small amount
to keep natural fragrance and flavour of the juice basic
products. Due to low caloricity, fruit and vegetable juices
are recommended for people on a slimming diet.
Fruit and vegetable juices are served in room temperature
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or cooled with ice cubes.
Salty sticks, crackers and toasts can be good snacks for
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vegetable juices, as biscuits, cakes, sponge cakes for
fruit juices.
The juice obtained of some fruit and vegetables has
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tendency to self-condensing. Such phenomena results
from the properties of used products and does not
depend on the appliance.
Fresh juice is healthy
Carrot juice
It precipitates metabolism, as it contains
microelements and vitamins necessary for
organism proper functioning. A vitamin being
a product of carotene improves the sight.
The elements of this juice level the harmful
influence of nicotine restore the natural, healthy colour
of skin. A half glass of carrot juice and half glass of milk is
recommended for small children. Carrot juice mixed with
apple juice is recommended as an energy drink for elderly
people.