DeLonghi TGX 664GHI - Инструкция (Страница 21)

21
COOKING ADVICE
STERILIZATION
Sterilization of foods to be conserved, in
full and hermetically sealed jars, is done
in the following way:
a. Set the switch to position
b. Set the thermostat knob to position
175 °C and preheat the oven.
c. Fill the dripping pan with hot water.
d. Set the jars onto the dripping pan
making sure they do not touch each
other and the door and set the ther-
mostat knob to position 130 °C.
When sterilization has begun, that is,
when the contents of the jars start to
bubble, turn off the oven and let cool.
REGENERATION
Set the switch to position and the
thermostat knob to position 150° C.
Bread becomes fragrant again if wet with
a few drops of water and put into the
oven for about 10 minutes at the highest
temperature.
ROASTING
To obtain classical roasting, it is neces-
sary to remember:
– that it is advisable to maintain a tem-
perature between 180 and 200 °C.
– that the cooking time depends on the
quantity and the type of foods.
GRILLING AND “AU GRATIN”
Grilling may be done without the roasting
jack on position of the switch,
because the hot air completely envelops
the food that is to be cooked.
Set the thermostat to position 175 °C
and after having preheated the oven,
simply place the food on the rack.
Close the door and let the oven operate
with the thermostat on position between
50 and 175 °C, until grilling is done.
Adding a few dabs of butter before the
end of the cooking time gives the golden
“au gratin” effect. Note: It is recommended
that you do not grill for longer than 30
minutes at any one time.
ATTENTION: the oven door becomes
very hot during operation.
Keep children away.
TRADITIONAL GRILLING
Turn on the grill, as explained in the pre-
ceding paragraphs and let the oven pre-
heat for about 5 minutes with the door
closed.
Introduce the food to be cooked, posi-
tioning the rack as close to the grill as
possible.
The dripping pan should be placed
under the rack to catch the cooking juic-
es and fats.
Grilling with the oven door closed.
Grilling with the oven door closed and
do not for longer than 30 minutes at
any one time.
Attention: the oven door becomes
very hot during operation.
Keep children away.