MAXWELL MW-3751 W - Инструкция (Страница 25)

25
ENGLISH
Water 270 ml 360 ml
Softened butter or margarine 1.5 table spoons 2 table spoons
Salt 1,5 tea spoon 2 tea spoons
Sugar 1,5 tea spoon 2 tea spoons
Powdered milk 1.5 table spoons 2 table spoons
Flour 3 measuring cups 4 measuring cups
Yeast powder 1 tea spoon 1 tea spoon
GLUTEN FREE
Ingredients/Quantity 750 g 900 g
Water 250 ml 330 ml
Vegetable oil 2 table spoons 3 table spoons
Salt ¾ tea spoon 1 tea spoon
Rice flour 2 ¾ measuring сups 3 ¾ measuring сups
Sugar 1.5 table spoons 2 table spoons
Yeast powder 1,5 tea spoon 2 tea spoons
1. Pour water and vegetable oil into the form (6).
2. Add salt and sugar, powdered milk (if specified in the recipe), then add flour.
3. Make a small cavity in the flour and put yeast into it (see that yeast does not get wet and come in contact
with salt before kneading).
4. Insert the form (6) into the process chamber, turn it clockwise until bumping and close the lid (3).
5. Press «MENU» button (12) and select the appropriate program.
6. Select loaf weight, degree of crust roasting and press «START/STOP» button (13).
JAM
Ingredients Quantity
Strawberry 4 сups
Sugar 2.5 сups
Lemon juice 1 table spoon
1. Mash strawberries and sugar with a fork, add lemon juice, mix.
2. Put the mixture into the form (6) and launch the «Jam» program.
CAKE
Ingredients Quantity
Wheat flour 175 g
Sugar 150 g
Butter 40 g
Eggs 3 pcs.
Leaven 1,5 tea spoon
1. Whip eggs with sugar, pour into the form (6).
2. Add softened butter, flour and leaven.
3. Bake after setting the «CAKE» program.
mw-3751.indd 25 18.05.2012 17:58:46