Beko CE 56100 - Инструкция (Страница 60)

Part 7: Important do's and don'ts
Don'ts
Don't leave children unsupervised where
the cooker is installed and in use as all surfaces
will get hot.
Don't allow children to sit or stand
on the oven door when open in its down
position or allow any person to sit or
stand on part of the appliance.
Don't use large preserving pans or fish
kettles across two hotplates as this will
damage the hob.
Don't store items above the cooker
that children may attempt to reach.
Don't use water to extinguish oil or fat
fires.
Don't use the cooker as space heater,
dryer.
Don't heat up unopened food containers
as pressure can build up causing the container
to burst.
Don't place flammable or plastic items
on or near the hob, and never place wet
cloths etc. on the hob to dry.
Don't use biological washing powder or
harsh abrasives or chemical cleaners for
cleaning the oven inner panels.
Don't leave a hotplate on for long
periods when not covered by a pan.
Spillage should be dealt with as soon as
it occurs, taking due care as the hob
surface may be hot. Any spillage left on
the surface after cooking should be
cleaned off before the hob is switched
on again to prevent baking on.
Don't store flammable materials, aerosol
etc. In adjacent cabinets.
Don't cover ventilation slots in any
way.
Don't use the handles to hang towels,
dishcloths etc.
Don't use round-bottomed
(traditional) Woks. Use flat-bottomed
types.
Don't place dishes, pans, trays directly
onto the oven compartment base.
Don't cover oven shelves with
aluminium foil as the air circulation in
the oven will be disrupted.
Don't line the grill pan with aluminium
foil.
Don't use the grill to warm plates.
Do's
Have your appliance installed by a
qualified engineer or a technician.
Make sure you understand the
controls prior to using your appliance.
«•‘Ensure that no flammable materials are
adjacent to the appliance as the sides of the
appliance become hot during operation.
•^ Keep children away from the cooker
at all times when in use as surfaces will
get extremely hot.
«•^ Always turn off the electricity supply at
the wall switch before cleaning.
«•^ Check all controls on the appliance are
switched off after cooking.
•^ Keep all ventilation slots clear of
obstructions.
«•^ Remember that the oven and the utensil
will be very hot when in use.
•^ Note that times and temperatures in
this book are for guidance only.
•^ Ensure meat and poultry is thoroughly
defrosted before cooking.
«•^ Take care when removing utensils from
the grill as they may be hot.
•^ Take care when opening the door. Let
steam and hot air escape before
removing the food.
«•^ Use quality oven gloves for removing hot
food utensils from the oven/grill.
•^ Select the correct shelf position before
turning the oven or grill on.
«•^ Clean your cooker regularly, ideally after
each use.
•^ Allow the appliance to cool before
cleaning.
«•^ Always refer servicing to a qualified
appliance service engineer.
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