I i i i i i, Russian menu (heater menu) menu guide rm-1, Rm-2 rm-3 – Инструкция по эксплуатации Sharp R-877H

Страница 73

Внимание! Текст в этом документе был распознан автоматически. Для просмотра оригинальной страницы Вы можете воспользоваться режимом "Оригинал".

Advertising
background image

A39559, R877 En. Rus. O/M

I I I I I I

m

Russian Menu (heater menu) Menu Guide

RM-1

Menu

No.

RM-2

RM-3

Menu

Initial

Temperature

Quantity

Procedure

Bacon Fried Egg 5°C

2 - 6 pieces (egg)

Grease turntable with oil.

Place 30 g bacon per 1 egg on the turntable,

uncovered. Do not use very thin bacon. For

thin bacon, fold in half.

When oven stops, turn bacon over and add

eggs on the bacon. Continue to cook.

Fried Potato

20°C

0.2 - 0.6 kg • Peel the potatoes and cut them into small

pieces. Do not cut very thin pieces.

• Put the potatoes in a flan dish not to be

overlaped. Brush potato with vegetable oil.

• Place on the high rack, uncovered.
• When oven stops, turn potato over.

Continue to cook.

Blyny

-18°C

0.1 - 0.5 kg • Grease turntable with oil. Place frozen ready­

made blyny on it.

• Cook uncovered.

E - 22

R877H EN P.12-26

03.10.22, 10:04 AM

22

Advertising