Cleaning the door, How to keep your dishwasher in shape – Инструкция по эксплуатации Elenberg DW-9001

Страница 35

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The filter efficiently removes food particles

from the wash water, allowing it to be re-

circulated during the cycle. For this reason,

it is a good idea to remove the larger food

particles trapped in the filter after each wash

cycle by rinsing the semicircular filter and cup

under running water. To remove the filter as-

sembly, pull on the cup handle in the upward

direction. The entire filter assembly should be cleaned at least once

a month.

To clean the coarse filter and the fine filter, use a cleaning brush.

Then, reassemble the filter parts as shown in the figures left and re

insert the entire assembly in the dishwasher, positioning in its seat

and pressing downward.

The dishwasher must never be used without the filters. Improper

replacement of the filter may reduce the performance level of the

appliance and damage dishes and utensils

WARNING!

Never run the dishwasher without the filters in place.

Cleaning the Door

To clean the edge around the door, you should

use only a soft warm, damp rag. To prevent

penetration of water into the door lock and

electrical components, do not use a spray

cleaner of any kind.

Also, never use abrasive cleaners or scouring

pads on the outer surfaces because they will

scratch the finish. Some papers towels can also scratch or leave

marks on the surface.

WARNING!

Never use a spray cleaner to clean the door panel for it could dam-

age the door lock and electrical components. It is not allowed to

use the abrasive agent or so me paper towel because of the risk of

scratching or leaving spots on the stain less steel surface.

How to Keep Your Dishwasher In Shape

After Every Wash

After every wash, turn off the water supply to the appliance and

leave the door slightly ajar so that moisture and odors are not

trapped inside.

Remove the Plug

Before cleaning or performing maintenance, always remove the

plug from the socket. Do not run risks.

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