Machine specifications 89, Machine design 90, Control panel 90 – Инструкция по эксплуатации ZELMER 13Z015

Страница 88: Filling the water tank 91, Warming up the cups 91, Before first use (rinsing the machine) 91, Emptying of the drip tray 95, Descaling 95, Safety instructions

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Table of Contents

SAFETY INSTRUCTIONS

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TECHNICAL DATA ................................................................................................................

1. Machine specifications

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..

.....

.

.....

..

.

.

.

water tank ...

..................

.............. 91

5. Warming up the cups ..............................................................................

6. Before first use (rinsing

................................

.

.

ycle for espresso function ................................................

................... 91

le for

...............

............................. 92

of coffe

ing temperature .....

.

8. Preparing espresso usi
9. Preparing espresso usi

........

........ 93

10. Preparing steam (milk

......................

..................... 94

11. Automatic switch off fu

.

.

..

1

p tra

.

1

.......

.

1

re .......

.

..

.

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.

15. Troubleshooting ..........

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.......... 97

Ecology – Environment pro

.

...............................

Dear Customers,

We encourage you to read the following instruction manual carefully, e

ntion to the safety

instructions. The instructio

use of the

The producer/importer cannot be held responsible for possible dam

what it was intended or using it improperly. The producer/importer

a

pri

e in order to adjust its technical sp

s

es or d

tructural, trade, design and other rea

SAFETY INSTRUCTIONS

• Read carefully and retain the followi

ction manual delivered to

chine.

hom

chin

ses.

the tank only with cold, filtered, clean and

esult in damage of the machine or pose a threat. Refill the

moving the

re it is vital

lems during brewing, it is necessary to turn the machine

off and pull the plug out.

Do not let the cord to come into contact with hot parts of the espresso machine, including the cup–warming plate and
steam nozzle.

Do not touch the hot surfaces of the machine.

directly under a jet of steam, hot water or poured coffee, as it may result in scalds or other

• Before brewing coffee make sure the filter handle has been installed correctly.

• Do not move the machine when it is on or working. Before moving the espresso machine, turn it off and pull the plug

out.

• Always turn the machine off before plugging or unplugging it. The plug should not be removed by the cord – grab the

plug itself.

• Always turn the power off and remove the plug when the machine is cleaned or will not be used for a longer time.

....................................................

........................................................................ 88

............................................. 89

................................................................... ... 89

..................................................................

2. Machine design ......
3. Control panel ..........
4. Filling the

...........................................................................
....................................... ........... ....... ..............

........................................................................ 90
........................................................................ 90

..........................................................

..........................................................
........................................................................ 91
............................................ ......... ................. 91

....................................................

the machine) .....................

6.1. The rinse c
6.2. The rinse cyc

7. Choosing mode

steam function .....................................

...........................................

e in espresso bags/hot brew

......................................................... ............. 92

ng programmed settings of coffee size ................................................................
ng function of manual brewing of coffee .....

...................... 92

...............................................................

foaming) ........................................

...................................................

nction .................................................................

y ........................................................................

.

.

..

.

.

.................................................... ..... ............ 95
........................................................................ 95

2. Emptying of the dri
3. Descaling .............
4. Cleaning and ca

...... ......... ............. ..... .................... ................
................ ............. ..... .................... ................

........................................................................ 95
........................................................................ 97

..................................................................

....

..............................................................

tection ............................

........................................................................ 98

specially paying great atte

n manual should be retained for future

espresso machine.

ages caused by not using the machine for

reserves the right to modify the product at

ecifications to meet the legal regulations,

sons.

ny moment without
tandards, directiv

or notic

ue to s

ng instru

you along with the ma

The machine is for

Do not use the ma

e indoor usage only.

e outdoors or for commercial purpo

tage on the rating plate corresponds

Make sure that the vol

to the volta

• Always place the machine on a flat, even surface.

• Do not use the espresso machine without any water in the water tank. Fill

ge in the socket.

fresh water. Using warm or hot water or other liquids may r
tank with no more than 1.5 liters.

• If the machine is not used for a longer period, empty the water tank.

• Never remove the filter handle during brewing coffee or hot water, as the machine is under pressure. Re

filter handle may end in scalds or other injuries.

• The steam nozzle becomes extremely hot during milk foaming and water flow. It may cause scalds, therefo

to avoid any direct contact with it.

• When cleaning the espresso machine or in case of any prob

• Do not place hands

injuries.

Using any additional equipment not recommended by the producer of the machine, may pose threat.

While the machine is operating do not press any mobile elements against the machine.

88

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