Sharp R-877H - Инструкция (Страница 53)

A39559, R877 En. Rus. O/M
■■ I I I I I r m
SPECIAL NOTES
D O D O N ’ T
Eggs, fruits,
nuts, seeds,
vegetables,
sausages and
oysters
* Puncture egg yolks and whites and
oysters before cooking to prevent
"explosion".
* Pierce skins of potatoes, apples,
squash, hot dogs, sausages and
oysters so that steam escapes.
* Cook eggs in shells to prevent
"explosion". which may damage the
oven or injure yourself.
* Reheat whole eggs.
* Overcook oysters.
* Dry nuts or seeds in shells.
Popcorn * Use specially bagged popcorn for the
microwave oven.
* Listen while popping corn for the
popping to slow to 1-2 seconds.
* Pop popcorn in regular brown bags or
glass bowls.
* Exceed maximum time on popcorn
package.
Baby food * Transfer baby food to small dish and
heat carefully, stirring often. Check for
suitable temperature.
* Remove the screw cap and teat
before warming baby bottles. After
warming shake thoroughly. Check for
suitable temperature.
* Heat disposable bottles.
* Overheat baby bottles.
Only heat until warm.
* Heat bottles with nipples on.
* Heat baby food in original jars.
General * Food with filling should be cut after
heating, to release steam and avoid
burns.
* Use a deep bowl when cooking liquids
or cereals to prevent boiling over.
* Heat or cook in closed glass jars or
airtight containers.
* Deep fat fry.
* Dry wood, herbs, wet papers, clothes or
flowers.
* Operate the oven empty except the
directed case in the operation manual.
Liquids
(Beverages) * For boiling or cooking liquids see
WARNING on page E-1 to prevent the
explosion and delayed eruptive boiling.
* Heat for longer than recommended time.
Canned foods * Remove food from can. * Heat or cook food while in cans.
Sausage rolls,
Pies, Christmas
pudding
* Cook for the recommended time.
(These foods have high sugar and/ or
fat contents.)
* Overcook as they may catch fire.
Meats * For microwave cooking, use a
microwave proof roasting rack to
collect drained juices.
Roasting rack:
* Place meat directly on the turntable for
cooking.
Utensils * Check the utensils are suitable for
MICROWAVE cooking before you use
them.
* Use metal utensils for MICROWAVE
cooking. Metal reflects microwave
energy and may cause an electrical
discharge known as arcing.
Aluminium foil * Use to shield food to prevent over
cooking.
* Watch for sparking. Reduce foil or
keep clear of cavity walls.
* Use too much.
* Shield food close to cavity walls.
Sparking can damage the cavity.
Browning dish * Place a suitable insulator such as
microwave and heat proof dinner plate
between the turntable and the
browning dish.
* Exceed the preheating time recom­
mended by the manufacturer. Exces­
sive preheating can cause the glass
turntable to shatter and/or damage
internal parts of the oven.
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R877H EN P.01-11 03.10.22, 10:02 AM 2