Practical cooking advice – Инструкция по эксплуатации Indesit KN3C767A(X)-RU
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Top element:
-Temp: between 50
50
50
50
50°C and Max
Max
Max
Max
Max
The extremely high and direct temperature of the
grill makes it possible to brown the surface of meats
and roasts while locking in the juices to keep them
tender. The grill is also highly recommended for
dishes that require high temperature on the surface:
beef steaks, veal, entrecôte, filets, hamburger etc...
The “Grill”
Temp. between 50
50
50
50
50°C and Max
Max
Max
Max
Max
This oversized grill has a completely new design,
increasing cooking efficiency by 50%. The double
grill also eliminates pockets of unheated air in the
corners of the oven.
! Always leave the oven door closed when
! Always leave the oven door closed when
! Always leave the oven door closed when
! Always leave the oven door closed when
! Always leave the oven door closed when
using the grill setting
using the grill setting
using the grill setting
using the grill setting
using the grill setting n order to achieve the
best results and save on energy (about 10%).
When using the grill, place the rack at the top rack
heights (see cooking table) and place the dripping-
pan beneath the oven rack to prevent grease from
falling onto the bottom of the oven.
Ventilated Grill
Temp. between 50
50
50
50
50°C and Max
Max
Max
Max
Max
This combination of features increases the
effectiveness of the unidirectional thermal radiation
of the heating elements through forced air circulation
of the air throughout the oven. This helps prevents
foods from burning on the surface, allowing the heat
to penetrate into the food. Excellent results are
achieved with kebabs made with meats and
vegetables, sausages, ribs, lamb chops, chicken,
quail, pork chops, etc. This mode is also ideal for
cooking fish steaks, like swordfish, tuna, grouper
etc.
In this function, the rotisserie motor will also turn on
(where present). Cooking with this function is
especially recommended for meat dishes such as
loins, poultry, etc….
!!!!! When using the grill (features 5, 6, 7), the oven
oven
oven
oven
oven
door must be closed.
door must be closed.
door must be closed.
door must be closed.
door must be closed.
Practical cooking advice
! In the GRILL cooking mode, place the dripping
pan in position 1 to collect cooking residues (fat
and/or grease).
GRILL
• Insert the rack in position 3 or 4. Place the food in
the centre of the rack.
• We recommend that the power level is set to
maximum. The top heating element is regulated
by a thermostat and may not always operate
constantly.
PIZZA
• Use a light aluminium pizza pan. Place it on the
rack provided.
For a crispy crust, do not use the dripping pan as
it prevents the crust from forming by extending
the total cooking time.
• If the pizza has a lot of toppings, we recommend
adding the mozzarella cheese on top of the pizza
halfway through the cooking process.
Turnspit
To operate the rotisserie (
see diagram) proceed as
follows:
1. Place the dripping
pan in position 1.
2. Place the rotisserie
support in position 4
and insert the spit in the
hole provided on the
back panel of the oven.
3. Acitvate the function
by pressing the
TURNSPIT button.