Clearing scale, Instructions and suggestions, Cleaning and maintenance – Инструкция по эксплуатации Elenberg BV-7183

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Pull out power plug when finishing cooking. Do not move befor the steamer

cools completely.

1. Don’t use grinding sanitary products or imp regnant to clean the

steamer.

2. Wipe the steamer pedestal and reservoir with wet cloth.

3. Periodically clean heater cover to avoid the base vent of the heater

cover walling up.

4. The water in the water-containing utensil should be disposed when fin-

ishing using the steamer. You should put clean water into it whenever

you use it.

5. You should air all components before you pack it away. And you should

place it in a safe and dry place.

Clearing scale

After seven to ten times using, there will be some scale aggradations

on the heater. The amount of scale is determined by the water rigid-

ity in users’ region. To avoid heat transform is jammed ad prolong the

service life of steamer, clearing scale at a regular intervals are recom-

mended.

1. Pour the liquid mixture of water and white vinegar with 1:1 propor-

tion between water reservoir and heater cover to the highest level.

Any other cleaning products are prohibited to use.

2. Other plastic parts like drip tray are not needed to put on when

switch on the appliance to clear the scale.

3. Set the timer to 20-25 minutes.

4. Pull out power plug after the timer is off. Do not pour out vinegar

befor it becomes cool completely.

5. Wash the reservoir with clean water repeatedly to get rid of vinegar

flavor.

Instructions and suggestions

1. Hot water can be poured into the water reservoir to shorten cooking

time. Meanwhile please attention the recipe referring time all made

by the cold water standard.

2. Do not put too much food on the steaming layer or in the canteen.

Try to leave enough space for steam.

3. The listed cooking time varies slightly according to the food pieces,

distance between food, fresh extent, and private favorite. You will

grasp the perfect cooking time after you are familiar to the unit.

4. To get the ideal cooking purpose, try to make the food size close or

place the smallest one on the top.

5. When large amount of food are cooked, unlid the unit to stir food

and then lid it.

6. The juice in drip tray can be used to cook soup.

CLEANING AND MAINTENANCE

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