Beko CS 52010 - Инструкция (Страница 61)

Part
8 : M a i n t e n a n c e a n d c l e a n i n g
Turn off the mains switch
before cleaning
Before switching on again
ensure that all controls are in the
OFF position.
Make sure that the oven, grill
are cooled down before you start
cleaning.
^ Your product is manufactured
in a manner that it should not
overflow the oily food juices under
the counter. The pan supports
can easily be removed and the
top burner plate can be cleaned
with soapy water, and rinsed with
a dry cloth.
Wash and rinse the gas burner
caps and the pan supports with
soapy water.
Never wash the
gas burner caps and the pan
supports in the dishwasher.
For the dirts and stains on the
burner heads that can not be
cleaned, use the metal surface
cleaners you can obtain from the
market according to their
instructions.
^ It is recommended that the
acidic matters such as oil, lemon
etc. should be cleaned
immediately.
head
Use a damp cloth to clean
the interior and exterior. Never
use any sharp instruments,
abrasive household cleaner, or
detergents for cleaning. For
hard stains use suitable washing
liquid.
Ensure that the door seal is
dry after cleaning. We
recommend that grill elements
be wiped with a damp cloth to
remove any fat splashes. This
will prevent fumes for any fat
being burned off when the
cooker is next used.
Solid hotplates
The cleaning of solid hotplates
should be done when they are
cold, using non scratch cream
following the grain of the
hotplate. Wipe over with a
damp clean cloth, making sure
that all the cleaner has been
removed. Finally, turn on the
hotplate to warm for a few
minutes, then smear with a little
cooking oil to provide a
protective cooling.
Vitreous enamel hob
surround
Clean with a cloth wrung out
in soapy water. Stubborn stains
can be removed with a cream,
paste or liquid cleaner. Check
that the cleaning agent used is
approved by the Vitreous
Enamel Development Council.
Never clean the cooker
surface by using materials such
as hurd brushes, steel pads or
knives, which can easily scratch
the enamelled and stainless steel
surfaces.
Special cleaners that are
commercially avaible may be
used after carefully reading the
warning labels written on them.
Do not use cleaning agents
containing acid or chlorine.
Cleaning can be accomplished
using a soft piece of cloth
wetted with soapy water or with
commercially available special
surface cleaners and a soft piece
of cloth. Especially use liquid
paste or cream type cleaners.
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