Beko OIM 25501 X - Инструкция (Страница 27)

3. If the upper side of the pastry gets
browned, but the lower part is not
cooked,
» Make sure that the amount of sauce
you have used for the pastry is not too
much at the bottom of the pastry. Try
to scatter the sauce equally between
and on the dough layers for an even
browning.
» Cook the pastry in accordance with
the mode and temperature given in the
cooking table. If the bottom part is still
not browned enough, place it on a
lower shelf next time.
Tips for cooking vegetables
1. If the vegetable dish runs out of
juice and gets to dry,
» Sthin using a lid during cooking will
keep the juice of the dish in the pan,
cook your vegetable dishes in a pan
with a lid instead of a tray.
2. If a vegetable dish does not get
cooked,
» Boil the vegetables beforehand or
prepare them like canned food and put
in the oven.
Cooking times table for grilling
Grilling with electric grill
How to operate the grill
A Hot surfaces may cause burns!
Close oven door during grilling.
Switch on grill
1. Press button 14 for about 1 second
to turn the oven on.
2. Adjust the grill function by slightly
twisting the button '1' towards right
or left hand.
3. You can adjust the desired
temperature by slightly twisting the
button 2 towards + and -.
Switch off grill
1. Press button 14 for about 2
seconds to turn the oven off.
Shelf positions
For optimum grill coverage, position
the wire shelf towards the front of the
oven just out of contact with the glass
door. Placing the wire shelf fully to the
rear of the oven will reduce the grill
coverage.
Food Insertion level Grilling time (approx.)
Fish 4...5 20...25 min.""
Sliced chicken 4...5 25...35 min.
Lamb chops 4...5 20...25 min.
Roast beef 4...5 25...30 min. ^
Veal chops 4...5 25...30 min. ^
Toast bread 4 1 ...2 min.
" depending on thickness
27 I EN