KORTING OGG741RI - Инструкция (Страница 30)

30
CLEANING AND MAINTENANCE
N.B.: Before doing any maintenance work,
disconnect the power supply and turn off
the gas tap of the gas cylinder or the gas
supply main.
CLEANING AND MAINTENANCE Clean-
ing should be carried out when the appliance
is COOL. Do not use steam cleaners to clean
the oven.
Always clean off spillage as quickly as pos-
sible to prevent burning on which will make
removal more diffi cult. Wash with a clean cloth
soaked in hot soapy water, rinse and dry with a
soft cloth. Do not use abrasives, caustic pastes
or sprays, coarse cleaning pads or powders.
The oven accessories (shelve, grid, oven shelf
carriers) and the oven door also, can be re-
moved for easier washing, to be done with a
mild detergent solution. The slots in the front of
the appliance for the passage of the air must
carefully kept un-obtructed for an effi cient cool-
ing of the unit.
Removal of oven door
To make cleaning easier, remove the oven
door as follows:
1) open the door halfway and remove the
glass stoppers A, the profi le В (as shown in
fi g. 8) and the glass C, as shown in fi g. 8A
2) open the oven door completely.
3) fl ip the hinge hooks “A” outwards (see fi g.
8B).
4) shut the oven door slowly until it reaches
hooks “A”, making sure these are locked
into slots “B” of the oven door, as shown in
fi g. 8C.
5) Using both hands, push the oven door
lightly
inwards, toenable the door hinges “C” to
come away from the slots “D” (see fi g. 8D) and
pull the door towards you until it is released from
the oven. After cleaning it, reposition it correctly
following the abovesteps in the reverse order
and fl ipping hooks “A” inwardsbefore you shut
the oven door (fi g. 8E).
CAUTION:
Do not use rough or abrasive materials or
sharp metal scrapers to clean the glass doors
of the oven since they may scratch the surface
and cause the glass to break.