Инструкция по эксплуатации Saturn ST-MW7154

Страница 2

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EN

MICROWAVE OVEN

Dear Buyer!

We congratulate you on having

bought the device under trade name

“Saturn”. We are sure that our

devices will become faithful and

reliable

assistance

in

your

housekeeping.

Avoid extreme temperature changes.

Rapid temperature change (e.g.

when the unit is moved from

freezing temperature to a warm

room)

may

cause

condensation

inside the unit and a malfunction

when it is switched on. In this case

leave the unit at room temperature

for at

least

1.5 hours before

switching it on.

If the unit has been in transit, leave

it indoors for at least 1.5 hours

before starting operation.

OPERATION

THEORY

OF

MICROWAVE OVEN

1. Microwave is a kind of high frequency

electromagnetic

wave,

which

is

commonly distributed in the nature. But

the existing form of microwave is

dispersed so that it cannot be collected

together for heating purpose. The key

component of magnetron of microwave

oven will transform the energy of

electricity to microwave and huge energy

of microwave field is established under

the closed cavity. So the molecule of food

is caused to vibrate at very high speed

and the friction heat produced will cook

the food in a fast way.

2. There are 3 properties of microwave,

that is:

a) absorbability, the microwave can

cause the excess vibration of molecule of

various food so as to obtain the heating

purpose. But the infiltration ability is

largely depend on the size, thickness and

properties of the food.

b)

penetrability,

microwave

can

penetrate

through

ceramics,

glass,

temperature-resistant plastics. It is

required to use the containers whose

material

have

good

microwave

penetrability to achieve best heating

result. See the below utensils guide.

c) reflectivity, microwave would be

reflected by the metal wall of interior

cavity so as to establish an even

magnetic field, thus can prevent the

overheating of partial area.

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