Daewoo KOR-63D7 - Инструкция (Страница 8)

KOR-63D79S(*f&r “ ) 01. 4.183:48PM“
DEFROSTING FROZEN FOODS CHART
Item and Weight Defrosting Time Standing Time Special Techniques
BEEF
Mineed beef
454g (1 lb.)
10-12 min. 5-7 min.
Break apart and remove thawed
portions with fork.
Stew Meat
681 ( 1 1 / 2 lbs.)
9-11 min. 5-7 min. Separate and rearrange once.
Loin Roast
907g (2 lbs.)
15-18 min. 7-10 min.
Turn over after half the time.
Shield as needed.
Patties
4 (113g (4 oz.))
7-8 min. 5-7 min. Turn over after half the time.
PORK
Loin Roast
907g (2 lbs.)
15-16 min. 7-10 min.
Turn over after half the time.
Shield as needed.
Spareibs
454g (1 lb.)
6-7 min. 5-7 min. Separate and rearrange once.
Chops
4 (142g (5 oz.))
7-8 min. 5-7 min. Separate and turn over once.
Minced
454g (1 lb.)
9-10 min. 5-7 min.
Break apart and remove thawed
portions with fork.
POULTRY
Whole Chicken
1134g (2 1 /2lbs.)
20-22 min. 10-15 min.
Breat side down. Turn over after
half the time.
Shield as needed.
Chicken Breasts
454g (1 lb.)
9-10 min. 5-7 min. Separate and rearrange once.
Fryer Chicken
(cut up) 907g (2
12-14 min. 7-10 min. Separate and rearrange once.
lbs.)
Chicken Thighs
12-14 min. 5-7 min. Separate and rearrange once.
681g ( 1 1 / 2 lbs.)
FISH & SEAFOOD
Whole Fish
6-7 min. 5-7 min.
Turn over after half the time.
Shield as needed.
454g (1 lb.)
Fish Fillets
7-8 min. 5-7 min. Separate and turn over once.
681g (1 1/2 lb.)
Shrimp
3-4 min. 5-7 min. Separate and rearrange once.
‘ The times are approximate because freezer temperatures vary.
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