Инструкция по эксплуатации Elenberg RF-0925
Страница 15
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temperature control
• Your unit has only one control for regulating the temperature in the
compartment. The temperature control is located on the upper right
hand side of the compartment.
• The first time you turn the unit on set the temperature control to the
maximum position.
• The range of the temperature control is from position” 1” the warm-
est to “6” the coldest. After 24 to 48 hours, adjust the temperature
control to the setting that best suites your needs. The setting of
“3~4” should be correct for home or office refrigerator use.
• To turn the refrigerator off, turn the temperature control to “OFF”
Notes:
- Turning the temperature control to “OFF” position stops the cooling
cycle but does not shut off the power to the refrigerator.
- If the unit is unplugged, power lost, or turned off; you must wait
3 to 5 minutes before restarting the unit. If you attempt to restart
before this time delay, the refrigerator will not start.
defroStIng your refrIgerator
• When? For the most efficient operation and minimum energy con-
sumption, defrost the freezer compartment when the frost on the
freezer walls is excessive or ¼ inch thick.
• how? To start defrosting, turn the temperature control to “OFF”, un-
plug the refrigerator, remove the food and baskets. After the frost
or ice has melted, discard the melted water and dry up the interior of
refrigerator. Then the refrigerator can be restarted by a turning its
thermostat to the desired setting.
Caution:
Do not use boiling water because it may damage the plastic parts.
In addition, never use a sharp or metallic instrument to remove
frost as it may damage the cooling coils and will void the warranty.
We recommend using a plastic scraper.
• Use a sponge or towel to pick up the melting ice off the refrigerator
floor.
• Remove the frozen food from the refrigerator and place it in a cooler
to protect the food.
the chIller compartment
• This compartment is designed for production of ice cubes and short
term storage of some commercially frozen food.
• The temperature in this compartment does not get cold enough to
freeze food safely for long periods of time and works best when the
food is already frozen.
• The chiller compartment is not a true freezer, and may not keep ice
cream frozen, or freeze items.
operatIng your freeZer