Инструкция по эксплуатации Saturn ST-WM8153

Страница 3

Advertising
background image

4

5) The appliance must be positioned so

that the plug is accessible.

6) The microwave oven is intended to be
used freestanding and shall not be placed

in a cabinet.
7) To keep the microwave oven at a

distance from the wall, it is necessary to

install a distance limiter.

UTENSILS GUIDELINE
Before use, check whether the utensils

used are suitable for cooking in this

microwave oven. Please take the table
below for your reference. In the table,

“○“ means applicable, while “ X ” not
applicable.

Material of container

Microwave

Heat-resistant glass

Ceramic

Ordinary glass

X

Heat-resistant plastic

Ordinary plastic

X

Thin Plastic film

Metal Grill

X

Metal container

X

FOR THE FIRST USE

As there is manufacturing residue or oil

remained on the oven cavity or heat
element, it usually would smell the odor,

even a slight smoke. It is a normal case
and would not occur after several times

use, keep the door or window open to

ensure good ventilation.

PRODUCT INSTRUCTION

1) Door interlock - Ensure that

microwave oven can only be activated

when the door is properly closed.
2) Viewing window - Cooking status

can be viewed through metal mesh.
3) Rotating axis - Drive the glass

turntable rotating.

4) Rotating ring - Support the glass
turntable.

5) Turntable - It turns to make food
heated

evenly

when

cooking,

recommend using it when cooking. So it

is strongly recommended to place a cup
of water in the turntable and set at high

power and operate for several times.

Household use only

6) Control panel - See below in details

(the control panel is subject to change
without prior notice).

7) Wave guide cover (inside)
WARNING: Never remove it during

cleaning. See fig.1

5

IMPORTANT SAFEGUARDS

The following basic precautions should

always be followed when using electrical
appliance:

1. Read all instructions before using.
2. Make sure the voltage in your living

area corresponding to the one shown on

the rating label of the appliance. And the
wall socket is properly grounded.

3. To reduce the risk of fire in the oven
cavity:

a. Do not overcook the food.

b. Remove wire twist-ties from paper or
plastic bags before placing bags in the

oven.
c. Do not heat oil or fat for deep drying as

the temperature of oil cannot be

controlled.
d. After use wipe the waveguide cover

with a damp cloth, followed by dry cloth
to remove any food splashes and grease.

Built-up grease may overheat and begin to

cause smoke or catch fire.
e. If materials inside the oven should

smoke or ignite, keep oven door closed,
turn oven off and disconnect the power

supply.
f. Close supervision is necessary when

using disposable containers made from

plastic, paper or other combustible
material.

4. To reduce the risk of explosion and
sudden boiling:

a. Do not place sealed containers in the

oven. Baby bottles fitted with a screw cap
or teat are considered to be sealed

containers.
b. When boiling liquid in the oven, use the

wide-mouthed container and stand about

20 seconds at the end of cooking to avoid
delayed eruptive boiling of liquids.

c. Potatoes, sausage and chestnut should
be peeled or pierced before cooking. Eggs

in their shell, whole hard-boiled eggs

should not be heated in microwave ovens
since they may explode, even after

microwave heating has ended.
d. The cooked liquid should not be

removed

out

immediately.

Several

moments should be waited before

removing In order to avoid possible

hazards caused by delayed eruptive
boiling of liquids.

e. The contents of feeding bottles and
baby food jars are to be stirred or shaken

and the temperature is to be checked

before consumption, in order to avoid
burns.

5. Never operate the oven further if the
door or door seals are damaged or the

oven is malfunctioned or supply cord is

damaged. Return the appliance to the
nearest authorized service center for

repair and maintenance. Never try to
adjust or repair the oven yourself.

6. If the supply cord is damaged it must

be replaced by the manufacturer or its

service agent or a qualified technician in

order to avoid a shock hazard.
7. After cooking, the container is very hot.

Using gloves to take out the food and
avoid steam burns by directing steam

away from the face and hands.

8. Slowly lift the furthest edge of dishes
cover and microwave plastic wrap and

carefully open popcorn and oven cooking
bags away from the face.

9. To prevent the turntable from

breaking:
a. Let the turntable cool down before

cleaning.
b. Do not place hot foods or utensils on

the cold turntable.

c. Do not place frozen foods or utensils on
the hot turntable.

10. Make sure the utensils do not touch
the interior walls during cooking.

11. Failure to maintain the oven in a clean

condition could lead to deterioration of
the surface that could adversely affect

the life of the appliance and possibly
result in a hazardous situation.

12. Only use utensils that are suitable for
use in microwave ovens.

13. Do not store food or any other things

inside the oven.
14. Do not operate the oven without any

liquid or food inside the oven. This would
do damage the oven.

15. This appliance is not intended for

using by young children or infirm persons
without supervision.

16. Any accessories not recommended by
the manufacturer may cause injuries to

persons.

17. Do not use outdoors.
18. Save these instructions.

19. This appliance is not intended for
used by persons (including children) with

reduced physical, sensory or mental

capabilities, or lack of experience and
knowledge, unless they have been given

supervision or instruction concerning use
of the appliances by a person responsible

for their safety. Children should be
supervised to ensure that they do not

play with the appliance.

20. The appliance is not intended to be
controlled by an external timer or

separate remote-control system.

Advertising