Saturn ST-MW8160 - Инструкция (Страница 4)

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Microwave oven door must be properly
closed in order for it to operate.
2) Viewing window
Allow user to see the cooking status.
3) Rotating axis
The glass turntable sits on the axis, the
motor underneath it drives the turntable
to rotate.
4) Rotating ring
The glass turntable sits on its wheels, it
supports the turntable and helps it to
balance when rotating.
5) Turntable
The food sits on the turntable, its rota-
tion during operation helps to cook food
evenly.
- Place the rotating ring first, and then
- Fit the turntable onto the rotating axis
and make sure that it is geared in
properly
6) Control panel
See below in details (the control panel is
subject to change without prior notice).
7）Waveguide cover
It is inside the microwave oven, next to
the wall of control panel, please see
figure below.
Never remove the waveguide cover
OPERATION OF CONTROL PANEL
1) Timer
- The max cooking time length that can
be set is 30 minutes.
- Each setting is 2 minutes.
- A bell ring will be heard when the tim-
er times out and returns to Zero posi-
tion.
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2) Function / Power knob
There are 6 power levels:
The following table provides a reference
defrost time length for various food:
OPERATION
1) Connect the cord.
- Before connecting the cord, make sure
the timer is set to “0” position.
- Do not block the ventilation.
2) Place the food on the glass turntable
and close the door.
- Food must be contained in a utensil.
3) Select the desired power level.
4) Set the timer.
If desired time is less than 10 minutes,
turn the timer knob to over 10 minutes
position and then turn back to the de-
sired time setting.
5) Once the desired time is set, the
cooking begins. If pausing in between is
needed, just open the door at any time,
and close it to resume operation.
6) When it times out and cooking ends,
the microwave oven produces a bell
ring, the inside lamp will also be auto-
matically turned off.
If food is removed before time out,
make sure to set back the timer to “0”
position, this avoids the microwave oven
from operating in empty load.
DEFROST TIPS
Microwave penetrates around 4cm into
most food, to maximize defrosting ef-
fect, the followings are advised:
1) For thick and chunky food, turn the
food regularly during operation in order
to obtain uniform heating effect
2) If food is over 0.5 Kg, it is advised to
turn at least 2 times
3) Defrosted food should be consumed
as soon as possible, it is not advised to
put back to fridge and freeze again.
COOKING TIPS
The following factors may affect the
cooking result:
Food arrangement
Place thicker areas towards outside of
dish, the thinner part towards the cen-
tre and spread it evenly. Do not overlap
if possible.
Cooking time length
Start cooking with a short time setting,
evaluate it after it times out and extend
it according to the actual need. Over
cooking may result in smoke and burns.
Cooking food evenly
Food such as chicken, hamburger or
steak should be turned once during
cooking.
Depending on the type of food, if appli-
cable, stir it from outside to centre of
dish once or twice during cooking.
Allow standing time
After cooking times out, leave the food
in the oven for a adequate length of
time, this allows it to complete its cook-
ing cycle and cooling it down in a grad-
ual manner.
Whether the food is done
Color and hardness of food help to de-
termine if it is done, these include:
- Steam coming out from all parts of
food, not just the edge
- Joints of poultry can be moved easily.
- Pork or poultry shows no signs of
blood.
- Fish is opaque and can be sliced easily
with a fork.
Browning dish
When using a browning dish or self-
heating container, always place a heat-
resistant insulator such as a porcelain
plate under it to prevent damage to the
turntable and rotating ring.
HIGH 100% power
output (Quick
cooking)
M. High 85% power
output (Normal
cooking)
Med 66% power
output (Slow
cooking)
M. Low 40% power
output (Drinks
or soup)
Defrost 37% power
output (Defrost)
LOW 17% power
output (Keep
warm)
WEIGHT
RANGE
DEFROST
LENGTH
Meat 0.1~1.0kg 1:30~26:
00
Poultry 0.2~1.0kg 2:30~22:
00
Seafood 0.1~0.9kg 1:30~14:
00