Steaming/soup/congee – Инструкция по эксплуатации Philips HD3033
Страница 30
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(3)
When you do not need to cook or use the
"Keep Warm" function, first turn off the "Keep
Warm" function and then unplug the multicooker.
(2)
The time can be pre-set for later use as
necessary (to start in between 0.5 hour and
24 hours).
Steaming/Soup/Congee
Preparation
(1)
Place the prepared food into the inner pot and
add water to the line indicated.
(2)
Wipe any water from the outer surface of the
inner pot and place it inside.
(3)
Affix the lid and connect to the power.
• Please refer to "Pre-cooking preparation" on
pages 9 and 10 for diagrams of specific functions.
Starting the "Steaming/Soup/Congee"
function
(1)
By directly pressing the "Steaming/Soup/
Congee" key, the corresponding function indicator
light will switch on. After 3 seconds, this function
will start (with a default cooking time of 30
minutes).
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